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Kneading Conference 2026
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Kneading Conference 2026
We envision a world where local grain economies that are
good for people and good for the planet can thrive.
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LL
Libby LaRochelle
Thursday
, July 23
6:30am
EDT
Sunrise Yoga with April
The Space on the River, LLC
April Davis
7:00am
EDT
Check-In & Breakfast
The Skowhegan Hotel
8:00am
EDT
David Bauer - Keynote Address
The Skowhegan Opera House
David Bauer • Maine Grains
10:00am
EDT
Flavorful, Wild-Fermented, Gluten-Free Sourdough Bagels!
The 1909 House
Sarah Magid • Hight Famliy of Dealerships
12:30pm
EDT
Maine Grains Grist Mill Tour
Maine Grains
Maine Grains
1:30pm
EDT
From Molecules to Oven: the Science and Practice of Leavening
Tewksbury Hall
Dusty Dowse • American Glass
Friday
, July 24
7:00am
EDT
Sunrise Yoga with April
The Space on the River, LLC
April Davis
7:30am
EDT
Breakfast
The Skowhegan Hotel
9:30am
EDT
Tastes Naughty, Digests Nice: The Best Sourdough Discard Chocolate Chip Cookies
The Maine Meal
Christine Cascella • Franklin Savings Bank
12:00pm
EDT
Local Lunch
The Skowhegan Hotel
1:30pm
EDT
Cross-Crusting: Using One Dough for Multiple Styles of Pizza
185 Water St
Stephanie Swane • Brickyard Hollow
4:15pm
EDT
Closing Remarks
The Skowhegan Hotel
Tristan Noyes
Saturday
, July 25
9:00am
EDT
Maine Artisan Bread Fair
Skowhegan State Fairgrounds
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